"Food in Kagawa"Happy project
Kagawa prefecture is known for its warm and stable climate
We are blessed with many excellent mountain and seafood.
Many people inside and outside the prefecture can enjoy such “Kagawa food”,
This project aims to have you enjoy yourself.
Creator's feelings and thoughts,
Sanuki Marche, a market full of Sanuki's food
Sanuki Marche started in 2011 to let the citizens of the prefecture know about delicious food and ingredients from the prefecture.
Sanuki Marche
Recipes
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- Sanuki Samon's miso-zuke cheese grilled [by IKUNAS f]
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- Soft Chicken Cochin Shaoxing Sake Flavor, Homemade Amazake Sauce
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- [Masuya chef] Garlic toast
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- Sanuki glutinous barley Daishi mochi taco rice
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- Healthy chicken bowl
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- Mitoyo eggplant and olive chicken green curry
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- Teppai [by IKUNAS f]
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- Cold shabu-shabu salad of olive dream pork and summer vegetables from Kagawa
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- Sanuki Cochin mustard sauce
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- Easy mixed sushi using rice with Sanuki glutinous barley Daishimochi
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- Plenty of lettuce olive dream pork ginger bowl
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- Kagawa spawn eggs
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- Sanuki Aki Bean Myogari Fried White Fan and Swordfish Isobe Fried
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- Eyeboard turbot (dried) overnight dried sake roasted flavor
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- How to boil the bottom of the manba / hyaka